Tea and Cheese with Spring Street Cheese Cellar
Jun
7
6:30 PM18:30

Tea and Cheese with Spring Street Cheese Cellar

Let us challenge your perception on what tea is and how this clever leaf can make a culinary experience, rich with textures and flavours.

Spring Street Cheese Cellar's head cheesemonger Victor Persinette will take you through a selection of ripe & ready cheeses, while Cheryl Teo of Flag & Spear Tea Hunters will pair them with teas with a fresh and modern twist.

View Event →
The Art of Brewing - Laneway Learning
Sep
13
6:15 PM18:15

The Art of Brewing - Laneway Learning

Ever had a bitter green tea? An insipid oolong? What is oolong anyway?

In this class, we delve into the art and science behind how to brew a great cup of tea, every. damn. time. We will learn the basics of how temperature, brewing time, and even the type of teapot affects how your tea turns out. We’ll also explore cold-brewing, a great technique for satiating your tea-lust in summer.

View Event →
The Art of Brewing - Laneway Learning
Jun
22
8:00 PM20:00

The Art of Brewing - Laneway Learning

Ever had a bitter green tea? An insipid oolong? What is oolong anyway?

In this class, we delve into the art and science behind how to brew a great cup of tea, every. damn. time. We will learn the basics of how temperature, brewing time, and even the type of teapot affects how your tea turns out. We’ll also explore cold-brewing, a great technique for satiating your tea-lust in summer.

View Event →
Tea and Food Pairing Workshop - Melbourne Tea Festival
May
29
11:45 AM11:45

Tea and Food Pairing Workshop - Melbourne Tea Festival

  • Melbourne Conference & Exhibition Centre (MCEC) (map)
  • Google Calendar ICS

Taste delicious tea and food pairings, get practical advice on how to create your own, and learn the basics of flavour theory. In this interactive workshop you'll taste four expertly paired dishes with some world-class teas. 

This workshop is a part of the Melbourne Tea Festival. 

View Event →
imbue. - Dessert Edition
Apr
30
to May 1

imbue. - Dessert Edition

Love tea? Love desserts?

In this celebration of tea from around the globe, you'll enjoy a cheese board, three unique desserts, a palate cleanser and a selection of petit fours. The paired teas have been sourced from Indonesia, Nepal, China, Japan, Korea, India, Sri Lanka and Taiwan. 

View Event →
The Art of Brewing - Laneway Learning
Mar
15
8:00 PM20:00

The Art of Brewing - Laneway Learning

Ever had a bitter green tea? An insipid oolong? What is oolong anyway?

In this class, we delve into the art and science behind how to brew a great cup of tea, every. damn. time. We will learn the basics of how temperature, brewing time, and even the type of teapot affects how your tea turns out. We’ll also explore cold-brewing, a great technique for satiating your tea-lust in summer.

View Event →
imbue. - Pop Up at Porcelain
Mar
5
to Mar 6

imbue. - Pop Up at Porcelain

We are popping up over the weekend of 5th & 6th March at Porcelain Tea Parlour!

Exclusively available during the pop-up are three delectable pairings:

  • White Pu-erh Bud Tea with Porcini mushroom & goats cheese bruschetta
  • Chilled Bai Mu Dan White Tea with Rosewater panna cotta
  • Golden Buds Black Tea with Chocolate caramel tart
View Event →
Tea Tales
Dec
9
8:00 PM20:00

Tea Tales

Beginning in China and crossing the continents to reveal the fascinating history of tea. As the story unfolds, immerse yourself with three teas illustrating the origins, old world and new world of tea. We will unveil the journeys, intrigues, wars and the rise and fall of empires tied to this captivating beverage. 

View Event →
The Art of Brewing - Laneway Learning
Oct
13
6:15 PM18:15

The Art of Brewing - Laneway Learning

Ever had a bitter green tea? An insipid oolong? What is oolong anyway?

In this class, we delve into the art and science behind how to brew a great cup of tea, every. damn. time. We will learn the basics of how temperature, brewing time, and even the type of teapot affects how your tea turns out. We’ll also explore cold-brewing, a great technique for satiating your tea-lust in summer.

View Event →